New Parks Farm has been family-run in St Teath since 1949, with a long-standing commitment to sustainable farming and high-quality food. Over 20 years ago, the family moved away from artificial fertilisers and chemicals, improving soil health and enhancing the nutritional quality of their produce. Hog roasts are served in fresh bread rolls from a local bakery with traditional apple sauce and stuffing, presented in high-quality napkins and served by a member of the team for around two hours from your chosen start time, with up to six vegetarian or vegan options included and additional choices available on request.
- Fleur Tempest
- 07811 850943
- newparkshogroast@outlook.com
